Ensaladilla de Patata y Aguacate

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Ensaladilla de Patata y Aguacate. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ensaladilla de Patata y Aguacate is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Ensaladilla de Patata y Aguacate is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Ensaladilla de Patata y Aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensaladilla de Patata y Aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensaladilla de Patata y Aguacate is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensaladilla de Patata y Aguacate estimated approx 45 minutos.

To get started with this recipe, we must prepare a few components. You can cook Ensaladilla de Patata y Aguacate using 9 ingredients and 10 steps. Here is how you can achieve that.

Si ya de por si te gusta este “platillo”… esta ENSALADILLA de PATATA y AGUACATE, te flipará!

Receta para Imprimir y Video receta paso a paso en mi Blog: pilpileando.com

#patatas #Aguacate #Ensalada #Ensaladilla

Ingredients and spices that need to be Get to make Ensaladilla de Patata y Aguacate:

1. 2 Patatas medianas
2. 2 Aguacates medianos
3. 100 gr. Bonito en Aceite
4. 1 Huevo
5. 3 Pepinillos Encurtidos
6. 16 Aceitunas Negras
7. 4 Cucharadas Salsa Mayonesa
8. 1 Cucharadita Mostaza en pasta
9. 1/3 Limón

Steps to make to make Ensaladilla de Patata y Aguacate

1. Ponemos a cocer partiendo de agua fría Salada las Patatas y el Huevo; a los 10 minutos de cocción sacamos el Huevo a agua fría para cortar la cocción y facilitar el posterior pelado.
2. Dejamos la Patata cocinar hasta que esté tierna; (unos 30 minutos) y reservamos hasta que enfríenme un poco para pelarlas.
3. Mezclar en un bol la Mahonesa con una Cucharadita de Mostaza en Pasta
4. Trocea la Patatas y el Huevo pelados en cubitos de 1 cm. aproximadamente y añádelos a la Salsa
5. Pica los Pepinillos bien finos y agrégalos también.
6. Desmiga el Bonito en Láminas y adiciónalo también a la mezcla.
7. Pela y trocea el Aguacate en “medias- lunas” y estas a su vez por la mitad.
8. Remueve todo muy bien y si tiene poca Salsa añade un poquito más de Salsa Mayonesa
9. Un Consejo: Sírvela fría, pero no helada; es preferible si está refrigerada, sacarla un ratito antes del frigorífico, es más sabrosa y agradable.
10. Sirve bien fresquita, yo lo he puesto en vasos de cristal, que luce mucho; y decora con alguna lámina de Aguacate y alguna Aceituna Negra o Verde.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Award-winning Ensaladilla de Patata y Aguacate. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!