Alubias guisadas con cangrejo azul y almejas

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Alubias guisadas con cangrejo azul y almejas. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Alubias guisadas con cangrejo azul y almejas is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Alubias guisadas con cangrejo azul y almejas is something that I've loved my entire life.

Many things affect the quality of taste from Alubias guisadas con cangrejo azul y almejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alubias guisadas con cangrejo azul y almejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Alubias guisadas con cangrejo azul y almejas is 2 raciones.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Alubias guisadas con cangrejo azul y almejas estimated approx 1 h..

To begin with this particular recipe, we have to prepare a few components. You can cook Alubias guisadas con cangrejo azul y almejas using 10 ingredients and 7 steps. Here is how you cook that.

Tenía muchas ganas de probar estos cangrejos azules, son espectaculares y me quedaron unas alubias muy ricas con las almejas y los cangrejos.
Yo los preparé de varias maneras pues el sabor es muy rico, con arroz, fideos, patatas, paellas o en una buena mariscada.

Ingredients and spices that need to be Prepare to make Alubias guisadas con cangrejo azul y almejas:

1. 2 cangrejos azules bien frescos
2. 12 almejas bien frescas
3. 150 grs. De alubias
4. 1/4 de cebolla y un diente de ajo
5. Agua para cocer las alubias
6. 1 chorrito aceite
7. 3 cucharadas soperas sofrito casero
8. 1/2 vasito pequeño de vino blanco
9. 1/2 cucharadita pequeña de pimentón dulce
10. 1/2 cucharadita pequeña de escamas de cayena

Instructions to make to make Alubias guisadas con cangrejo azul y almejas

1. Estos son los ingredientes.
2. Poner una cazuela con agua a calentar, cuando arranque a hervir poner los cangrejos y cuando empiecen a cocer los tenemos 3 minutos y los sacamos del agua.
   Colamos el agua y reservamos.
3. Ponemos a cocer las alubias
   con un trozo de cebolla y un diente de ajo.
   Ya tenemos las alubias cocidas, no tienen que quedar con mucha agua, para añadir después un poco del caldo de los cangrejos.
4. En una sartén ponemos un poco de aceite y 3 cucharadas del sofrito que tenemos preparado, cuando empiece a cocer le añadimos el pimentón, las escamas de cayena y que tome los sabores un par de minutos.
5. Cuando el sofrito esté todo mezclado, añadimos las almejas, los cangrejos y el vino blanco, tapamos la cazuela y dejamos que se abran las almejas.
6. Mientras se abren las almejas
   Ponemos las alubias ya cocidas en una cazuela grande con su caldo y un poco del caldo de cocer los cangrejos y el sofrito con las almejas y los cangrejos troceados.
   Dejamos que se caliente todo el guiso, probamos como está de sal yo no le puse nada pues el agua de cocer los cangrejos ya es salada y el sofrito también.
7. Ya veréis que sabor tan rico tiene este crustáceo..
   Y como comento al principio se pueden preparar de muchas maneras.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Award-winning Alubias guisadas con cangrejo azul y almejas. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!