Crema de calabacín, puerro y manzana

Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to prepare a special dish, Crema de calabacín, puerro y manzana. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crema de calabacín, puerro y manzana is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. Crema de calabacín, puerro y manzana is something that I've loved my whole life.

Many things affect the quality of taste from Crema de calabacín, puerro y manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabacín, puerro y manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabacín, puerro y manzana is 4-5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de calabacín, puerro y manzana estimated approx 40-45 minutos.

To get started with this particular recipe, we have to prepare a few components. You can cook Crema de calabacín, puerro y manzana using 14 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Crema de calabacín, puerro y manzana:

1. 2 calabacines
2. 2 puerros
3. 2 manzanas golden
4. 2 cebollas
5. 2 dientes ajo
6. 3-4 papas
7. 1 bote zanahoria encurtida
8. 3-4 espárragos blancos en conserva
9. 3 quesitos
10. 1-2 pastillas Avecrem
11. 1 cuchara mantequilla
12. Agua
13. Aceite de oliva
14. Sal

Instructions to make to make Crema de calabacín, puerro y manzana

1. Escurrir los espárragos. Trocear los espárragos. Lavar, secar y picar el calabacín y manzana.
2. Pelar y trocear las papas. Lavar las papas, escurrir. Escurrir la zanahoria. Pelar y trocear la cebolla y ajo. Limpiar el puerro. Trocear el puerro. Sofreír en una cazuela la cebolla, ajo, puerro y zanahoria, remover. Añadir el calabacín y espárragos, remover.
3. Añadir las papas y manzana, remover. Añadir el Avecrem desmenuzado, quesitos y agua, remover. Sazonar la verdura. Dejar cocer la verdura durante 20-25 minutos.
4. Retirar del fuego la verdura. Triturar, colar por un colador.
5. Pasar a una cazuela la crema. Dejar reposar la crema. Presentar en un plato hondo la crema. Servir.

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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Crema de calabacín, puerro y manzana. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!