Fondue de chocolate en pan payés y frutas

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Fondue de chocolate en pan payés y frutas. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fondue de chocolate en pan payés y frutas is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They are nice and they look wonderful. Fondue de chocolate en pan payés y frutas is something that I've loved my whole life.

Many things affect the quality of taste from Fondue de chocolate en pan payés y frutas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fondue de chocolate en pan payés y frutas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fondue de chocolate en pan payés y frutas is 4-6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fondue de chocolate en pan payés y frutas estimated approx 20-30 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Fondue de chocolate en pan payés y frutas using 9 ingredients and 5 steps. Here is how you cook it.

Fui a un restaurante y vi esta maravilla y dije tengo que hacerla sí o sí

Ingredients and spices that need to be Make ready to make Fondue de chocolate en pan payés y frutas:

1. 1 pan payés grande
2. 1 tableta y media de chocolate negro para fundir marca Nestlé
3. 3-4 fresas
4. 1 plátano
5. 1 kiwi
6. 1/4 gr pan de barra
7. 250 ml leche
8. 1 chorrito aceite
9. 1/4 gr azúcar

Steps to make to make Fondue de chocolate en pan payés y frutas

1. Cortamos el pan payés por zona de arriba (como si fuera un cuenco) y el trozo que cortemos será nuestra tapadera
2. Sacamos el miajón y cortamos las onzas de chocolate con las manos y se las echamos al pan
3. Una vez que tengamos el chocolate en el pan lo metemos en horno a fuego lento unos 10-15 minutos para que el pan se tueste y el chocolate se derrita (cuidado con que no se queme)
4. Una vez que tenemos la fondue, cortamos la fruta a trocitos pequeños y por último cortamos un trozo de pan de barra lo pasamos por leche y cogemos una olla con aceite caliente y freímos el pan
5. Una vez, que esté el pan frito, ponemos un papel absorbente para que escurra el aceite y lo pasamos por azúcar

As your experience and also self-confidence expands, you will certainly locate that you have a lot more all-natural control over your diet regimen and also adapt your diet regimen to your individual tastes gradually. Whether you wish to offer a dish that uses fewer or more ingredients or is a little bit essentially hot, you can make simple adjustments to achieve this goal. In other words, begin making your recipes on schedule. When it comes to fundamental food preparation abilities for newbies you do not require to learn them but just if you grasp some easy cooking strategies.

This isn't a total overview to fast and very easy lunch recipes however its excellent something to chew on. Ideally this will certainly get your imaginative juices flowing so you can prepare delicious dishes for your family without doing way too many square meals on your journey.

So that is going to wrap this up with this special food How to Prepare Super Quick Homemade Fondue de chocolate en pan payés y frutas. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!