Pudín de chocolate, en microondas

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Pudín de chocolate, en microondas. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pudín de chocolate, en microondas is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Pudín de chocolate, en microondas is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Pudín de chocolate, en microondas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pudín de chocolate, en microondas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pudín de chocolate, en microondas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pudín de chocolate, en microondas estimated approx 20/25’.

To get started with this particular recipe, we have to prepare a few components. You can cook Pudín de chocolate, en microondas using 7 ingredients and 9 steps. Here is how you can achieve that.

Si una tarta o bizcocho no te ha quedado bien, puedes hacer un pudín con cuatro cosas más.!!
El pudín, he leído, es como un pan de Calatrava, pero con la “masa” reutilizada ( bizcocho, coca dulce, magdalenas ..) triturada, no a capas, como en el pan de Calatrava.
#revistacookpad

Ingredients and spices that need to be Get to make Pudín de chocolate, en microondas:

1. 400 gr bizcocho, en mi caso, de chocolate
2. 1/2 litro leche
3. 3 huevos
4. Para el caramelo:
5. 2 cucharadas azúcar moreno
6. Unas gotas de limón
7. Unas gotas de agua

Instructions to make to make Pudín de chocolate, en microondas

1. Corta el bizcocho en trozos y tritúralo junto con la leche
2. Añade los huevos uno a uno, batiendo
3. Haz un caramelo en el microondas. Mezcla bien y ponlo en el micro a 1000w un minuto. Si no está listo, añade 30” más
4. Unta con mantequilla un molde apto para microondas
5. Echa el caramelo
6. Vierte la masa
7. Programa 15’. Verás que se hincha mucho, pero luego baja quedándose por la mitad. Por eso no llenes el molde, déjale 1/3 de su altura sin llenar.
8. Espera que se enfríe completamente antes de desmoldarlo. Guardado en el frigo, muy fresquito, está delicioso! Bon profit !!
9. Nota: no hace falta poner azúcar ni chocolate porque el bizcocho ya lo lleva! 😉

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So that is going to wrap it up for this exceptional food How to Prepare Perfect Pudín de chocolate, en microondas. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!