Salchicha Cervela o Cervelat

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Salchicha Cervela o Cervelat. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Salchicha Cervela o Cervelat is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Salchicha Cervela o Cervelat is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Salchicha Cervela o Cervelat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salchicha Cervela o Cervelat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salchicha Cervela o Cervelat is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salchicha Cervela o Cervelat estimated approx 20 minutos.

To get started with this recipe, we must first prepare a few components. You can cook Salchicha Cervela o Cervelat using 5 ingredients and 3 steps. Here is how you can achieve that.

La Cervela es una salchicha (de tipo brühwurst) típica de la cocina suiza que se distingue claramente de la versión alemana conocida en el sur como zervelatwurst, es conocida de forma jocosa como "la currywurst de los suizos".
La Cervelat se puede servir de diferentes formas:
Asada en mitades
Cortada en rodajas y formando parte de una Wurstsalat (ensalada de embutidos o de una de quesos (Wurstkäsesalats) en este caso se emplea cruda.
Cruda con pan (conocida como "Waldfest")
Asada y cortada por ambos extremos
Cortada en rodajas y asada como la voy a degustar yo, a la plancha dentro de un pan largo tipo Viena y aderezado con salsas diversas.

Ingredients and spices that need to be Take to make Salchicha Cervela o Cervelat:

1. 1 salchicha tipo Cervela
2. 1 Panecillo tipo Viena
3. 1 c/p Mantequilla
4. Salsas
5. Viandox y Keetchup

Steps to make to make Salchicha Cervela o Cervelat

1. Una receta sencilla pero de diez, la Cervela es como un frankfurt pero más grande y lógicamente más gorda y de sabor más intenso, comenzamos por hacer cortes a lo largo sin llegar al final así evitamos que se parta, la ponemos en una sartén con mantequilla a calor bajo para que se va y a haciendo poco a poco, la acompañamos con el pan que hemos abierto por el centro, cuando este esté dorado a nuestro gusto, lo sacamos
2. Dejamos que la salchicha se vaya haciendo, untamos el pan con las dos salsas, cantidad, al gusto del consumidor, la salsa Viandox es un extracto de carne con cebolla y especias muy parecida a la salsa Bovril aunque menos espesa, una vez hecha la salchicha la ponemos entre pan y pan
3. Ya la podemos degustar, si deseamos acompañarla con algo puede ser de patatas fritas tipo francés o de ensalada al gusto

As your experience as well as confidence expands, you will certainly discover that you have much more natural control over your diet as well as adapt your diet regimen to your personal tastes gradually. Whether you want to serve a dish that uses less or more active ingredients or is a little essentially hot, you can make straightforward changes to attain this objective. In other words, begin making your dishes on schedule. As for basic food preparation abilities for beginners you do not need to learn them however only if you master some easy food preparation methods.

This isn't a full guide to quick and also very easy lunch dishes but its excellent something to chew on. Hopefully this will certainly obtain your innovative juices streaming so you can prepare tasty dishes for your household without doing way too many heavy meals on your trip.

So that's going to wrap this up with this special food Recipe of Speedy Salchicha Cervela o Cervelat. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!