Bizcocho de limón en el microondas (6 ingredientes)

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Bizcocho de limón en el microondas (6 ingredientes). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bizcocho de limón en el microondas (6 ingredientes) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. They're nice and they look fantastic. Bizcocho de limón en el microondas (6 ingredientes) is something that I've loved my whole life.

Many things affect the quality of taste from Bizcocho de limón en el microondas (6 ingredientes), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de limón en el microondas (6 ingredientes) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bizcocho de limón en el microondas (6 ingredientes) is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bizcocho de limón en el microondas (6 ingredientes) estimated approx 29 minutos aproximadamente.

To begin with this particular recipe, we must prepare a few ingredients. You can have Bizcocho de limón en el microondas (6 ingredientes) using 8 ingredients and 10 steps. Here is how you cook it.

Me gusta este bizcocho y es sencillo de realizar, así que me pongo manos a la obra ....

Ingredients and spices that need to be Prepare to make Bizcocho de limón en el microondas (6 ingredientes):

1. 1 yogur de limón (o natural)
2. 3 huevos
3. 1 vasito aceite de oliva (usa de medida el vaso del yogur)
4. 2 vasos azúcar (del tamaño del yogur)
5. 3 vasos harina (tamizada con un colador) bizcochona con levadura (o en su defecto harina de trigo + cucharadita de levadura química). La medida siempre es la del vaso de yogur
6. 1 pellizco sal (opcional)
7. Mantequilla para el molde
8. Azúcar glass para espolvorear por encima si quieres. La obtienes moliendo el azúcar normal

Steps to make to make Bizcocho de limón en el microondas (6 ingredientes)

1. Para preparar la mezcla del bizcocho:
   En un cuenco (o bol) batir el yogur y los huevos.
2. Añadir el aceite, azúcar y sal (opcional) y mezclarlo todo bien con un tenedor o varilla de batir.
3. Echar la harina y seguir removiendo hasta crear una mezcla homogénea y sin grumitos.
4. El molde:
   Derrite un poquito de mantequilla y extiendela por la base y paredes del molde.
5. Espolvorear un poquito de harina por encima de la mantequilla.
6. Echar la mezcla en el molde.
7. El microondas:
   Meter el molde en el microondas a, como máximo, 780 w. Dejarlo unos 9 minutos y i listo !.
8. Antes de sacarlo, pincha un palillo en el bizcocho y si sale mojado, mete 1 minutito más el bizcocho en el micro.
9. Déjalo enfriar y ponlo sobre un plato para espolvorear un poquito de azúcar glass (si quieres). Verás qué esponjoso queda.
   Nuestra recomendación es que lo consumas en un día para evitar que se estropee. Si crees que no vas a poder consumirlo, congélalo sin problemas. Puedes envolverlo en papel film y meterlo.
   NOTA: Hecho en Horno microondas Sharp R-677 de 800 w y grill superior e inferior.
   Utilizado la función horno, 800 w, grill superior e inferior, durante unos 6-8 minutos.
10. Dejarlo dentro del microondas apagado y cerrado 1 hora. Sacarlo y servirlo.

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So that's going to wrap this up with this special food Steps to Make Favorite Bizcocho de limón en el microondas (6 ingredientes). Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!