Causa de atún

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Causa de atún. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Causa de atún is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Causa de atún is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Causa de atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Causa de atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Causa de atún using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Causa de atún:

1. Patatas
2. Cebolla picada
3. Huevo cocido
4. Atún
5. Especias
6. Perejil
7. Aceite
8. Sal
9. Curcuma
10. 1 poquito picante
11. Jugo de un limón
12. Salsa
13. Mayonesa

Steps to make to make Causa de atún

1. En primer lugar se ponen las patatas a cocer
2. Una vez cocidas las patatas las hacemos pure
3. Preparamos el pure con la sal, la curcuma, perejil, un poquito de picante, le echamos un chorrito de aceite y el jugo de un limón y mezclamos todo.
4. Dejamos reposar un poco el pure y mientras mezclamos el atún con la cebolla picada (cruda) y una o dos cucharadas de mayonesa.
5. Ahora una vez que tenemos todos los ingredientes preparados. Comenzamos a montar la causa de atún (ojo se puede hacer de lo que gusten, pollo, pescado, marisco)
6. Con un molde redondo de los que se usan para emplatados, en la base ponemos una capa de pure se patatas, continuamos con el relleno (atún y cebolla) y le ponemos otra capa de puré de patatas..
7. Le quitamos el molde con mucho cuidado para que no se desparrame todo.
8. Y para finalizar le ponemos una mitad de huevo cocido. Y listo para comer

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So that's going to wrap this up for this exceptional food Recipe of Ultimate Causa de atún. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!