Croquetas de bacalao

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Croquetas de bacalao. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Croquetas de bacalao is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Croquetas de bacalao is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Croquetas de bacalao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de bacalao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croquetas de bacalao is 4 raciones.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Croquetas de bacalao estimated approx 45 minutos..

To get started with this recipe, we must first prepare a few components. You can have Croquetas de bacalao using 7 ingredients and 5 steps. Here is how you cook it.

Con estas croquetas que están riquísimas, podemos preparar ricos platos, como platos combinados, segundos platos, ricos aperitivos y si preparamos bastantes las podemos congelar y siempre las tenemos a punto.

Ingredients and spices that need to be Prepare to make Croquetas de bacalao:

1. 80 grs. De bacalao a punto de sal desmigado
2. 4 cucharadas soperas harina
3. 2 cucharadas soperas margarina
4. 3 cucharadas soperas aceite
5. 1/4 de cebolla bien picada
6. 1 vaso leche(200 ml.)
7. Nuez moscada, pimienta y sal

Instructions to make to make Croquetas de bacalao

1. Estos son los ingredientes
2. En un cazo ponemos el aceite y la margarina, cuando esté líquida pochamos la cebolla y cuando esté tierna añadimos las migas de bacalao y lo sofreímos un minuto a fuego lento.
   A continuación añadimos la harina, la sofreímos un poco y seguidamente ponemos la leche poco a poco y sin dejar de mover, le ponemos un poquito de sal, la nuez moscada y la pimienta.
   Vigilar con la sal y las especias.
3. La masa de las croquetas tienen que desprenderse del cazo, por eso hay que vigilar con la leche.
   Cuando esté ponemos la masa en una fuente tapamos con papel film y la ponemos en la nevera, yo la preparo de un día para otro.
4. Ponemos en un plato un huevo batido y en otro plato el pan rallado y montamos las croquetas.
5. En una sartén ponemos aceite y las freímos, ya veréis lo ricas que quedan.
   Poner las croquetas en papel absorbente.

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So that is going to wrap this up for this special food Recipe of Super Quick Homemade Croquetas de bacalao. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!