Huevos rellenos de trucha ahumada

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Huevos rellenos de trucha ahumada. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Huevos rellenos de trucha ahumada is one of the most well liked of current trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Huevos rellenos de trucha ahumada is something that I have loved my entire life.

Many things affect the quality of taste from Huevos rellenos de trucha ahumada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Huevos rellenos de trucha ahumada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Huevos rellenos de trucha ahumada is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Huevos rellenos de trucha ahumada estimated approx 40 min + nevera.

To get started with this recipe, we must prepare a few components. You can have Huevos rellenos de trucha ahumada using 4 ingredients and 5 steps. Here is how you cook that.

Yo los he rellenado de trucha, que es lo que tenía en casa, pero se pueden rellenado con cualquier otro pescado ahumado.
No pongo el tiempo total de preparación porque cocí los huevos por la mañana para que se enfriasen bien antes de comerlos.

Ingredients and spices that need to be Prepare to make Huevos rellenos de trucha ahumada:

1. 8 huevos
2. 1 sobre (100 grs) trucha ahumada
3. 4 cucharadas tomate triturado
4. Sal

Steps to make to make Huevos rellenos de trucha ahumada

1. Se cuecen los huevos (yo los he tenido unos 15 minutos, aproximadamente).
   Los he enfriado un poco metiéndolos en agua fría y luego los he puesto en el frigorífico unas cuantas horas, sin pelarlos.
2. Los pelamos, los partimos en dos y ponemos por separado las yemas.
3. Echamos el tomate triturado en las yemas y lo mezclamos todo bien. Echamos una pizca de sal.
4. Picamos las lonchas de trucha ahumada y las añadimos a las yemas con tomate. Lo mezclamos todo.
5. Ya solo queda ir rellenando las mitades de huevos.
   ¡Muy ricos!.

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