Merluza al horno con pera y manzana

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Merluza al horno con pera y manzana. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Merluza al horno con pera y manzana is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. They're fine and they look fantastic. Merluza al horno con pera y manzana is something which I've loved my whole life.

Many things affect the quality of taste from Merluza al horno con pera y manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Merluza al horno con pera y manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Merluza al horno con pera y manzana is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Merluza al horno con pera y manzana estimated approx 30 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can cook Merluza al horno con pera y manzana using 8 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Merluza al horno con pera y manzana:

1. 360 g merluza
2. 1 manzana pink lady
3. 1 pera
4. 1 limón
5. aceite de oliva virgen extra
6. sal
7. pimienta
8. orégano

Steps to make to make Merluza al horno con pera y manzana

1. Precalentar el horno a 180º arriba y abajo
2. Cortar la manza, la pera y el diente de ajo en cortes muy finos (a rodajas)
3. Colocar las rodajas de manzana y pera en un recipiente apto para el horno formando una cama para el pescado
4. Poner la merluza encima de la fruta, echar le un chorrito de aceite de oliva virgen extra, la sal, pimienta, y el orégano
5. Cortar rodajas de limón, y ponerlas encima de la merluza
6. Meter el recipiente en el horno durante 20 minutos
7. Una vez pasados los 20 minutos sacarlo del horno y disfrutar

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So that is going to wrap this up for this special food Easiest Way to Prepare Ultimate Merluza al horno con pera y manzana. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!