Sagi Burger

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Sagi Burger. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Sagi Burger is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Sagi Burger is something which I have loved my entire life.

Many things affect the quality of taste from Sagi Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sagi Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sagi Burger is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sagi Burger estimated approx 30min.

To begin with this recipe, we have to first prepare a few ingredients. You can have Sagi Burger using 7 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Sagi Burger:

1. 200 gr carne de vaca vieja
2. al gusto Mayonesa
3. 2-3 rodajas tomate
4. Cebolla pochada
5. 2 lonchas bacon
6. Queso havarti light
7. Pan Brioche Lidl

Steps to make to make Sagi Burger

1. Tostar el pan de hamburguesa
   Mientras se va haciendo la carne vamos cortando la cebolla en juliana, el tomate en rodajas
2. Para montarla:
   Mayonesa al gusto en la base
   Las rodajas de tomate
   (Se puede poner lechuga pero yo no tenía)
   Ponemos la carne
   Loncha de queso havarti
   Cebolla
   Bacon
   
   Y a disfrutar!

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