Conejo en salsa

Conejo en salsa

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Conejo en salsa. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Conejo en salsa is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Conejo en salsa is something which I've loved my whole life.

Many things affect the quality of taste from Conejo en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Conejo en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Conejo en salsa is 3 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Conejo en salsa estimated approx 1:30 horas.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Conejo en salsa using 11 ingredients and 7 steps. Here is how you can achieve that.

Fácil y delicioso

Ingredients and spices that need to be Take to make Conejo en salsa:

  1. 1 conejo mediano a trozos
  2. 1 cebolla o cebolleta grande
  3. 2 ajos
  4. 1 hoja laurel
  5. 1 guindilla
  6. 3/4 de vaso de vino blanco
  7. 3/4 de vaso de agua
  8. Aceite de oliva
  9. Pimienta
  10. Sal
  11. Vinagre de vino blanco

Instructions to make to make Conejo en salsa

  1. Troceamos la cebolla y la ponemos a saltear en una cazuela con aceite de oliva
  2. Troceamos el conejo y lo salpimentamos
  3. Cuando la cebolla empieza a dorarse, añadimos el conejo y los dientes de ajo troceados
  4. Cuando empieza a estar dorada la carne añadimos un chorreón de vinagre
  5. Cuando el vinagre se ha reducido añadimos el agua, el vino blanco, la hoja de laurel y la guindilla
  6. Tapamos y dejamos a fuego medio 40 minutos removiéndolo cada 10 minutos
  7. Se puede servir acompañado de patatas fritas, quinoa o arroz

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So that's going to wrap this up with this special food Simple Way to Make Super Quick Homemade Conejo en salsa. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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