Espinacas con pollo patata y zanahoria

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a special dish, Espinacas con pollo patata y zanahoria. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Espinacas con pollo patata y zanahoria is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They are nice and they look wonderful. Espinacas con pollo patata y zanahoria is something which I've loved my entire life.

Many things affect the quality of taste from Espinacas con pollo patata y zanahoria, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espinacas con pollo patata y zanahoria delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espinacas con pollo patata y zanahoria is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espinacas con pollo patata y zanahoria estimated approx 40 min.

To begin with this recipe, we must prepare a few components. You can cook Espinacas con pollo patata y zanahoria using 7 ingredients and 6 steps. Here is how you cook that.

Las cantidades van a ojo y a gusto de cada uno

Ingredients and spices that need to be Make ready to make Espinacas con pollo patata y zanahoria:

1. 1 bolsa Espinacas
2. Pollo
3. 2 o 3 Patatas y
4. 1 zanahoria
5. 1 Cebolla y
6. ajo
7. Especias

Instructions to make to make Espinacas con pollo patata y zanahoria

1. En una olla poner aceite y añadir la cebolla y el ajo cortado
2. Dejar que se pochen un poco mientras cortas el pollo en trozos pequeños y pones en una olla aparte a hervir las espinacas
3. Una vez la cebolla y ajo están pochados añadir el pollo, las patatas y las zanahorias cortadas en trozos pequeños y las especias al gusto
4. Dejar que se haga a fuego medio y añadir un poco de agua para crear una salsa
5. Cuando las espinacas estén hechas escurrirlas bien y añadir a la olla con el pollo
6. Dejar reposar a fuego bajo y listo

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