Paella de marisco congelado

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Paella de marisco congelado. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Paella de marisco congelado is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. Paella de marisco congelado is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Paella de marisco congelado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paella de marisco congelado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paella de marisco congelado is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paella de marisco congelado estimated approx 45 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Paella de marisco congelado using 9 ingredients and 8 steps. Here is how you can achieve that.

En un pueblo a 1000 metros de altura la única opción es el pescado congelado. Así usamos una bolsa de mezcla de marisco(gambas, sepia, mejillones,...)

Ingredients and spices that need to be Get to make Paella de marisco congelado:

1. 250 gr arroz
2. 500 gr preparado de marisco congelado
3. 2 pimientos verdes
4. 2 tomates maduros
5. 150 gr judías verdes
6. 3 ajos
7. 2 vasos caldo de pescado
8. Sal y aceite
9. Colorante alimentario

Instructions to make to make Paella de marisco congelado

1. Ponemos a freír el marisco descongelado en una sartén con aceite y sal durante 5 minutos
2. Cortamos las puntas de las judías verdes y troceamos. Añadir a la sartén y saltear otros 5 minutos
3. Añadimos a la sartén los pimientos verdes cortados en cuadraditos y pochamos otros 5 minutos
4. Rallamos los tomates, cortamos en láminas los ajos, añadimos una cucharadita de azúcar para la acidez, sal y añadimos a la sartén. Cocinar otros 5 minutos a fuego medio
5. Añadimos un vaso y medio de arroz redondo y mezclamos bien con el resto de ingredientes un par de minutos
6. A continuación añadimos el doble de volumen de caldo de pescado o agua y colorante alimentario 🌈. Cuando hierva probamos de sal y rectificamos. Siempre ha de estar un pelín salado ya que el arroz lo absorbe.
7. Cocinar a fuego medio durante 12-15 hasta que absorba el arroz el caldo. Si te vas quedando sin caldo y el arroz continua crudo, baja el fuego y tapa la sartén. Nunca añadas más agua fría!
8. Dejar reposar 5 minutos y servir. Buen provecho

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So that is going to wrap it up with this exceptional food Recipe of Perfect Paella de marisco congelado. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!