397. Arroz picante con conejo (principal arroz)

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, 397. Arroz picante con conejo (principal arroz). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

397. Arroz picante con conejo (principal arroz) is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. 397. Arroz picante con conejo (principal arroz) is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from 397. Arroz picante con conejo (principal arroz), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 397. Arroz picante con conejo (principal arroz) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 397. Arroz picante con conejo (principal arroz) is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 397. Arroz picante con conejo (principal arroz) estimated approx 40 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can cook 397. Arroz picante con conejo (principal arroz) using 11 ingredients and 4 steps. Here is how you cook that.

Este arroz o te gusta y lo idolatras o lo aborreces. En nuestro caso nos encanta. Sabores subidos, ajo, pimentón, pimentón seco extremeño, pimienta y en medio, la suave carne del conejo que queda tierna y sabrosa, casi dulce en comparación. Riquísimo😋

Ingredients and spices that need to be Get to make 397. Arroz picante con conejo (principal arroz):

1. 1/2 conejo troceado
2. 300 gr arroz bomba
3. 1 tomate maduro
4. 1 litro caldo de pollo
5. 6 dientes ajo
6. 1 cucharadita pimentón De La Vera
7. 3 pimientos secos extremeños
8. Al gusto sal
9. Al gusto pimienta negra
10. 1 guindilla
11. Aceite de oliva virgen extra

Steps to make to make 397. Arroz picante con conejo (principal arroz)

1. En una sartén bien honda sofreímos tres o cuatro ajos cortados en trozos pequeños en abundante aceite de oliva. Cuando estén dorados, los reservamos y freímos en el mismo aceite los tozos de conejo salpimentado. Cuando estén dorados, introducimos de nuevo los ajos y cubrimos del caldo (unos 900 cl.). Dejamos hervir unos 15 minutos.
2. Mientras, en una paella sofreímos el tomate sin pieles ni pepitas en otro poco de AOVE. Cuando esté al punto ponemos el arroz y dejamos dextrinar hasta que empiece a transparentar. En ese momento le añadimos el conejo y el caldo de su cocción. Seguidamente le añadimos el pimentón y removemos. Ya saben, dos partes de caldo por una de arroz. Si nos quedamos cortos le podemos añadir agua caliente al caldo.
3. Mientras el arroz hierve, picaremos en un mortero los pimientos (sin pepitas), dos dientes de ajo y la guindilla.
   Cuando al arroz lleve unos cinco minutos es el momento de añadirle la picada, y que acabe de cocer.
4. Cuando este prácticamente sin caldo, lo ponemos a gratinar en el horno que habremos precalentado a unos 200ºC durante 10 minutos. Dejar reposar 5 minutos. Servir. Que aproveche!!!

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So that's going to wrap it up with this special food Recipe of Quick 397. Arroz picante con conejo (principal arroz). Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!