Hojaldre con cabello de ángel

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Hojaldre con cabello de ángel. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Hojaldre con cabello de ángel is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Hojaldre con cabello de ángel is something that I've loved my whole life.

Many things affect the quality of taste from Hojaldre con cabello de ángel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hojaldre con cabello de ángel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hojaldre con cabello de ángel is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can cook Hojaldre con cabello de ángel using 7 ingredients and 9 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Hojaldre con cabello de ángel:

1. 1 lámina hojaldre rectangular
2. 1/2 lata cabello de ángel
3. 1 huevo batido
4. 1 porción individual de mermelada de melocotón
5. Azúcar
6. 1 puñadito almendras laminadas
7. Unos daditos de mantequilla

Steps to make to make Hojaldre con cabello de ángel

1. Cogeremos la masa de hojaldre y la haremos en dos mitades.
2. Rellenaremos una parte con el cabello de ángel dejando un borde de un centímetro por todo su alrededor.
3. Pondremos por encima la otra parte de masa y a continuación la coseremos apretándola la una con la otra con los mismos dedos de nuestra mano.
4. Pintaremos toda la masa con el huevo batido. Añadiremos por encima el azúcar, aproximadamente yo he puesto como unas 5 cucharaditas esparcidas por toda la masa. Por último añadiremos las almendras laminadas al gusto y los daditos pequeños de mantequilla unos 5 o 6 por encima.
5. A continuación precalentaremos el horno a 180°.
6. Una vez caliente el horno, pasaremos a la función de arriba y abajo con ventilador si tenéis. Dejaremos hacer hasta que el hojaldre suba y coja color.
7. Por último sacaremos el hojaldre y pincelaremos todo él con la mermelada de melocotón que la hemos aclarado con una pizca de agua.
8. Con este último paso solo me queda deciros...
9. BUEN PROVECHO!!😋😋

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So that's going to wrap it up with this exceptional food Easiest Way to Make Perfect Hojaldre con cabello de ángel. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!