Pollo al horno con patatas

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Pollo al horno con patatas. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pollo al horno con patatas is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. They're fine and they look fantastic. Pollo al horno con patatas is something that I've loved my entire life.

Many things affect the quality of taste from Pollo al horno con patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al horno con patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al horno con patatas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al horno con patatas estimated approx + 1h.

To get started with this recipe, we must first prepare a few components. You can have Pollo al horno con patatas using 8 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Pollo al horno con patatas:

1. 30 patatas pequeñas
2. Pimentón dulce
3. Ajo molido
4. Hierbas provenzales
5. Perejil
6. Aceite de oliva virgen extra
7. 6 trozos pollo
8. 2 vasos vino blanco

Steps to make to make Pollo al horno con patatas

1. En un cuenco, mezclamos tres cucharadas de aceite de oliva con el ajo molido, hierbas provenzales, perejil y pimentón dulce. Reservamos.
2. Salamos las patatas y las ponemos en la bandeja de horno. Las regamos con un chorrito de aceite.
3. Salamos el pollo y lo adobamos con la mezcla de aceite y especias.
4. Colocamos el pollo encima de las patatas
5. Horneamos 5-10 minutos con ventilador a potencia alta.
6. Pasado ese tiempo bajamos a 200°C, calor arriba y abajo, y añadimos el vino.
7. Horneamos 1 hora y media aproximadamente (dependiendo de cada horno), dándole la vuelta al pollo pasados 30 minutos.

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So that is going to wrap this up with this exceptional food Simple Way to Make Super Quick Homemade Pollo al horno con patatas. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!