Tostadas con plátanos, miel y canela (estuche de vapor Lékué)

Tostadas con plátanos, miel y canela (estuche de vapor Lékué)

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Tostadas con plátanos, miel y canela (estuche de vapor Lékué). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tostadas con plátanos, miel y canela (estuche de vapor Lékué) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. They're fine and they look fantastic. Tostadas con plátanos, miel y canela (estuche de vapor Lékué) is something that I've loved my entire life.

Many things affect the quality of taste from Tostadas con plátanos, miel y canela (estuche de vapor Lékué), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tostadas con plátanos, miel y canela (estuche de vapor Lékué) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tostadas con plátanos, miel y canela (estuche de vapor Lékué) is 2 tostadas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tostadas con plátanos, miel y canela (estuche de vapor Lékué) estimated approx 5-10 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have Tostadas con plátanos, miel y canela (estuche de vapor Lékué) using 6 ingredients and 5 steps. Here is how you cook it.

Sé quetiene mala pinta pero está muy rico :P

Ingredients and spices that need to be Make ready to make Tostadas con plátanos, miel y canela (estuche de vapor Lékué):

  1. 3 plátanos maduros
  2. 1/2 cucharadita canela
  3. 1 puñado pequeño de nueces
  4. al gusto Semillas de chía
  5. 2 panes integrales
  6. al gusto Sirope de agave

Instructions to make to make Tostadas con plátanos, miel y canela (estuche de vapor Lékué)

  1. Cortar los plátanos en rodajas ni muy finas ni muy gruesas (0, 25 cm aprox.).
  2. Trocear las nueces en 8 trozos (depende del tamaño de las nueces).
  3. Depositar las rodajas en un bol y añadirle el sirope, la canela, la avena y las nueces. Mezclar sin espachurrar mucho el plátano.
  4. Añadir al estuche de vapor y calentar al microondas durante 3 minutos a potencia máxima. Mientras tanto, poner las tostadas en la tostadora.
  5. Una vez pasado ese tiempo, comprobar que se han hecho los plátanos y esparcir la mezcla en las tostadas, evitando verter el agua que ha quedado por evaporación.

As your experience as well as self-confidence expands, you will certainly discover that you have extra all-natural control over your diet regimen as well as adjust your diet regimen to your personal preferences with time. Whether you want to serve a dish that makes use of fewer or even more active ingredients or is a little bit more or less spicy, you can make easy adjustments to accomplish this objective. To put it simply, begin making your dishes in a timely manner. When it comes to fundamental food preparation abilities for beginners you do not require to discover them however only if you understand some simple cooking methods.

This isn't a full overview to quick and easy lunch dishes but its excellent something to chew on. With any luck this will certainly get your creative juices moving so you can prepare scrumptious meals for your family without doing way too many heavy meals on your trip.

So that is going to wrap this up with this special food Recipe of Perfect Tostadas con plátanos, miel y canela (estuche de vapor Lékué). Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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