Bizcocho rápido relleno de chocolate negro

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Bizcocho rápido relleno de chocolate negro. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Bizcocho rápido relleno de chocolate negro is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Bizcocho rápido relleno de chocolate negro is something which I have loved my entire life.

Many things affect the quality of taste from Bizcocho rápido relleno de chocolate negro, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho rápido relleno de chocolate negro delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bizcocho rápido relleno de chocolate negro is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bizcocho rápido relleno de chocolate negro estimated approx 20 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Bizcocho rápido relleno de chocolate negro using 8 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Bizcocho rápido relleno de chocolate negro:

1. 140 ml claras de huevo
3. 2 cucharadas colmadas queso batido
4. 20 gramos cacahuete en polvo
5. 60 gramos harina de avena de tu sabor favorito
6. Gotas stevia
7. 3 cuadritos de chocolate negro
8. Aceite de oliva para repartir por el molde

Instructions to make to make Bizcocho rápido relleno de chocolate negro

1. Mezclar las claras con el queso batido y las gotas de stevia.
2. Añadimos el cacahuete en polvo y luego la harina de avena. Mezclar muy muy bien.
3. Recipiente apto para microondas. Añadimos un chorrito de aceite de oliva, que repartimos por el molde con una servilleta.
4. Pasamos la mezcla al molde e introducimos los cuadros de chocolate negro en la masa, repartidos a gusto. Al microondas por 6 minutos y listo!!

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So that's going to wrap this up with this exceptional food Steps to Prepare Any-night-of-the-week Bizcocho rápido relleno de chocolate negro. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!